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Woodland Woodcarving (course only)
Introduction
Welcome to the course (1:49)
Tools (5:14)
The right wood for green wood for carving (3:35)
Understanding wood grain (3:46)
The Spatula
Getting started (1:10)
Working safely with the axe (11:30)
Roughing out the shape (7:19)
Working safely with the knife (18:27)
Tool Sharpening
Sharpening the straight knife (24:28)
Sharpening the axe (7:02)
Sharpening the spoon knife (11:11)
The Cooking Spoon
Getting started (2:00)
Preparing the billet (5:48)
Roughing out the shape with the axe (10:44)
The knife (17:09)
Shaping the handle (12:57)
Carving out the bowl (15:34)
Finishing your spoon (2:27)
The Eating Spoon
Getting started (1:05)
Preparing the billet - adding crank (3:55)
Axing the crank (3:31)
Cutting out the profile (11:19)
Refining the shape with the knife (9:09)
Shaping the bowl and neck (9:19)
Finishing the eating spoon (4:30)
Bonus Project: The Coffee Scoop
Introduction (1:12)
Preparing the billet (7:30)
Carving the profile (11:03)
Carving the Bowl (6:41)
Finishing the coffee scoop (4:36)
Preparing the billet - adding crank
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